Use This Mixing Method for the Best Strawberry Lamington Cake / The Perfect Sponge Cake Recipe!

Unlock the secret to the fluffiest Lamingtons ever! 🍰 Dive into our guide where we reveal the ultimate sponge cake recipe and the mixing method that makes all the difference. Your journey to bakery-level perfection starts here. Official Belmerlion Website ➤ https://www.belmerlion.com
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Youtube channel ➤ https://www.youtube.com/channel/@michaellim Ingredients for the Cake: • 135g All Purpose Flour • 35g Cornstarch • 1:2 tsp. Salt • 6 Egg Whites • 140g Fine Sugar • 6 Egg Yolks • 120g Unsalted Butter (melted) • Vanilla Powder • Pan Size 27cm x 18cm Ingredients for the Strawberry Icing: • 450g Strawberry Jam • 80g Warm Water • 200g Desiccated Coconut • Whipped cream and fresh strawberries Basics of Bread Making
https://www.belmerlion.com/baking-resources/basics-of-bread-making.html Bread Hydration
https://www.belmerlion.com/baking-resources/bread-hydration.html Essential Calculations & Hydration
https://www.belmerlion.com/baking-resources/essential-calculation-hydration.html

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