This Is How To Make The best Satay At Home
Official Belmerlion Website β€ https://www.belmerlion.com
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Youtube channel β€ https://www.youtube.com/channel/@michaellim Ingredients for the Satay: • 750g Chicken Thighs • 750g Pork • 150g Onion • 20g Ginger • 4 cloves Garlic • 1 tsp. Turmeric Powder • 1 tsp. Cumin Powder • 1 tsp. Coriander Powder • 1 tsp. White Pepper • 150g Cooking Oil • 1 tsp. Salt • 2 tbsp. Sugar • 1 tbsp. Light Soy Sauce Ingredients for the Peanut Sauce: • 2 tbsp. Cooking Oil • 60g Red Curry Paste • 400g Coconut Milk • 400g Water • 180g Peanut Butter • 60g Sugar • 6g Salt Basics of Bread Making
https://www.belmerlion.com/baking-resources/basics-of-bread-making.html Bread Hydration
https://www.belmerlion.com/baking-resources/bread-hydration.html Essential Calculations & Hydration
https://www.belmerlion.com/baking-resources/essential-calculation-hydration.html